Kandolhu Maldives welcomes new Executive Chef
Kandolhu Maldives continues to raise the bar as an esteemed dining destination in the North Ari Atoll by welcoming Executive Chef Andrew Smith into its fold. A British national, Chef Andrew brings 14...
View ArticleTasting notes from Argentina at Grand Park Kodhipparu Maldives
As part of the monthly culinary immersion series at Grand Park Kodhipparu this month’s experience is presented in partnership with Catena Zapata Winery – Argentina. Founded in 1902, Argentina’s Bodega...
View ArticleTantalising and sustainable cuisine: Bo.Lan Thai cuisine hosts fine dining...
At Fairmont Maldives Sirru Fen Fushi, hospitality is reimagined not as a place or service, but infinite connected moments – whether guests want to live, work, or play. Earlier this year, during Easter...
View ArticleMaldives’ largest under ocean restaurant Only BLU opens at OBLU SELECT...
Only BLU, the newest restaurant in the Maldives, invites diners on an unforgettable culinary journey beneath the ocean. Launched on 13 June 2022, Only BLU is one of the most sought-after outlets in...
View ArticleStart the day in style at Kuramathi Maldives
Savour delicious food in equally unparalleled views in Kuramathi. Paradise stays are even more alluring as Kuramathi serves a unique island experience by debuting the floating breakfast. Live in the...
View ArticleDay with youngest Emirati chef Aysha Al Obeidli at JW Marriott Maldives Resort
JW Marriott Maldives Resort & Spa is set to welcome Aysha Al Obeidli, who has been dubbed as UAE’s youngest Emirati chef, for a unique collaboration with the resort’s Maldivian chef, Aminath Abdul...
View ArticleBBM, IREKS to host master baker for second time this year
From 20th July to 10th August 2022, BBM and IREKS will again host a series of training sessions and demonstrations for the resorts and HORECA establishments conducted by Chef Steven Selvamuthu...
View Article‘Great British Menu’ finalist to host food pop-up at Amilla Maldives Resort
Michelin Listed Restaurant Owner, Luke French, to cook local and sustainable cuisine for Maldives resort guests. British restaurant, JÖRO, is set to pop up on the shores of Amilla Maldives Resort and...
View ArticleCOLOURS OF OBLU launches JustWok restaurant at OBLU SELECT Sangeli
COLOURS OF OBLU brand is bringing a fresh, innovative concept to the Maldives with the launch of JustWok at OBLU SELECT Sangeli. The contemporary pan Asian restaurant, included in the resort’s...
View ArticleThe Ritz-Carlton to host first Marriott Maldives cocktail competition
The Ritz-Carlton Maldives, Fari Islands has announced the launch of the first Marriott Maldives Cocktail Competition. Taking place on July 20th, 2022, this luxury resort will host Bartenders from each...
View ArticleToast to good times in Kandolhu Maldives
Everyone can agree that drinks by the beach top the list of guilty pleasures. When it comes to fulfilling tropical fantasies, Kandolhu is the perfect place to escape with a drink in hand. Poised at...
View Article7 days, 7 ways: Westin Hotels’ global signature sips at Westin Maldives...
The Westin Maldives Miriandhoo Resort, located in Baa Atoll, the first UNESCO Biosphere Reserve in the Maldives, has joined hands with seven sister Westin Hotels & Resorts from around the world to...
View ArticleNew menus at Baros Maldives’ iconic Lighthouse Restaurant, Cayenne’s new...
Baros is well-known for its exquisite dining experiences ranging from gourmet picnics on deserted island sandbanks, romantic Dhoni dinner cruises and champagne breakfasts on the piano deck, water...
View ArticleWorld of wellness awaits at THE OZEN COLLECTION in Maldives
THE OZEN COLLECTION’s two resorts in the Maldives have upcoming wellness journeys that guests can look forward to, after reading through its wellness calendar for the rest of the year. The lavish...
View ArticleAs Hotel Asia Exhibition returns, Alan Palmer sets eyes on nurturing...
By Shamman Zahir South Asia’s largest hospitality tradeshow, Hotel Asia will take place this October after a hiatus due to the pandemic with the much-awaited International Culinary Challenge kicking...
View ArticleMichelin-star Chef Glynn Purnell to bring gastronomic delights to Conrad...
Conrad Maldives Conrad Maldives Rangali Island has announced that acclaimed Michelin-star chef Glynn Purnell will be cooking up a storm at the island resort for 10 days from 17th to 27th August 2022....
View ArticleThe St. Regis Maldives Vommuli appoints new Executive Chef, Executive Sous Chef
The St. Regis Maldives Vommuli Resort has appointed its new culinary leadership team to oversee the delightfully vast range of dining options at the finest address in the Maldives. Serving more than...
View ArticleSeat at tastemakers’ table of Grand Park Kodhipparu Maldives
The sizzle of the famous Josper grill in the fine dining restaurant FireDOOR or the sensorial sound of pouring wine in the Cellar, Grand Park Kodhipparu Maldives is always a treat for food lovers....
View Article5° North by Finolhu Maldives: Destination dining in middle of lagoon
The turquoise waters of a tropical lagoon surround you, as the sunset gives a magical glow, while you sip your favourite drink. Steaks sizzle on a nearby grill, and the aroma of herbs and spices float...
View ArticleGili Lankanfushi Maldives unveils ‘Bucket list on the Beach’ dining experiences
Gili Lankanfushi Maldives, the pioneer of sustainable, barefoot luxury in the Maldives, has launched an unparalleled array of dining experiences as part of its new ‘Bucket list on the Beach’ offering....
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